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SALADS

BLACK BEAN SALAD
ENSALADA DE POROTOS NEGROS
2 servings

100 gr cooked black beans
1 chopped green onion
1 tablespoon chopped fresh cilantro
1 teaspoon chopped hot chili (optional)
juice of 1 lemon
little olive oil
pinch of salt
ground pepper

In a serving bowl place black beans, green onion, cilantro and hot chili. Season with a pinch of salt, lemon juice, a little olive oil and ground pepper. Mix well and serve.
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